After a successful duck hunt in South Louisiana, our group realized that we had worked up quite a hunger. Brent, Brandon, Billy, P, and I took a ride to Cajun Tales Seafood Restaurant in Welsh, Louisiana to fill our empty stomachs with some comfort food. P seemed to know everyone in the place, and the waitress brought him a tea that was half sweet and half unsweetened mixed together without even having to ask for him. That was nice.
Cajun Tales Seafood Restaurant in Welsh, La
I decided that my hunger warrented plenty of grub, and wanting to try an assortment of local fare, I ordered the fried seafood platter which also came with gumbo and salad. The seafood gumbo had a rich and earthy roux that worked very well with the accompanying shrimp and oysters. What a great way to start out any meal! The green salad with honey mustard dressing was about as standard as it gets. Chopped iceberg lettuce, check. Honey mustard, check. Call it a salad, check. Moving on...
A Bowl of Seafood Gumbo and a Honey Mustard Salad
After I got the formality of the roughage scarfed down, the time came to turn my attention to the fried seafood platter that lurked in the shadows of the table. The fried catfish, stuffed shrimp, fried oysters, hushpuppies, crab fingers, and sweet potato fries all stared back at me as though they knew their disposal would come in the form of my digestive system. Oh yes, it was devouring time!
Fried Seafood Platter
All of the food on the plate was wondeful under the cirumstances. I had an extreme hunger, and everything was certainly very edible. However, the fried seafood did not blow me away. I think they could use an upgrade to their badder and a change of cooking oil. Likewise, the sweet potato fries were nothing that I'd die to go back for. Of the meal, I thought that the fried catfish was probably the best item. I still ate all I could and at the end of the meal left full and satisfied. I suppose that is what really counts!
Post a Comment
Note: Only a member of this blog may post a comment.