Bite and Booze by Jay D. Ducote

Friday, November 27, 2015

Introducing Jay D's Louisiana Molasses Mustard!

molasses mustard
Check out our revamped labels! They're going to grace the next batch of Barbecue Sauce as well.

It's finally here!

After months of laboratory testing and repeatedly shouting the phrase "back to the drawing board!" we at last perfected the recipe for the long-awaited Jay D's Louisiana Molasses Mustard.

Combining three of our favorite ingredients (Louisiana-made hot sauce, mustard, and cane syrup) in perfect proportions, we came up with what we think is something really special. It's hot, tangy, and sugary sweet, and we can think of a million different ways to enjoy it.

As a salad dressing? Sure.

As a marinade? Why the heck not?

As a dipping sauce? But of course! Toss some dinosaur shaped chicken nuggets in the oven! LET'S DO THIS.

We hope you're as stoked about this product as we are.

Pre-order a bottle online, and stay tuned for some fun recipes with the Molasses Mustard!

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.