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Monday, August 4, 2014
Month of Salads #2: Juban's
Juban's Marinated Seafood & Avocado Salad
When one thinks of Juban's, the words fine dining, hallelujah crab, and honey bourbon typically come to mind. While Juban's has been a staple and a standard for fine dining in the Baton Rouge area for over 30 years, they're also a phenomenal lunch spot. Their salads are crazy good and this Marinated Seafood and Avocado salad is one of my favorites. There's nothing better than fresh Louisiana Seafood over some crisp greens on a hot Baton Rouge day. Putting avocado on salads is something I've recently come to really enjoy. It's smooth and buttery, but it also adds a unique texture and brightness to a salad that I find refreshing. Throw some fresh bell peppers and cracked pepper on top and call it a win!