Baton Rouge has a handful of great places to eat fresh burgers so it is a shame whenever somebody thinks that fast food or national chains offer superior patties. Among the elite burger joints in the Red Stick is Riverside Patty, a staple of the downtown dining scene since 1982.
Riverside Patty on Third Street
Walking into this place you get the feeling that you're going to eat something good. The surroundings make even a relatively young man like me nostalgic for the days of old school burger joints with classic milk shakes. While Riverside Patty doesn't quite deliver on the shakes, they still do a fine job with the burgers! The place is as casual as can be and could certainly use a renovation, but that's what makes the character so great!
On one visit to Riverside Patty with Darrell, I ordered the house special. This combo comes with a half pound burger patty and all the fixin's, fries, and a drink. I ordered mine on a wheat bun with lettuce, tomatoes, onions, and honey mustard. Just for good measure, I opted for a side of sweet potato fries! The burger tasted delicious, but it lacked the juiciness that I had previously experienced at Riverside Patty. The burger seemed overcooked and indeed the patty was well done throughout, without even a hint of pink in the middle. I was rather disappointed, but still ultimately satisfied.
1/2 Pound Combo Burger with Honey Mustard and Sweet Potato Fries
On a future visit with Dana and Becca I ordered a Bacon Swiss Burger on wheat. With all the other toppings the same, I found this burger to be slightly better, though still overcooked. What is it with restaurants these days that make them not want to serve a medium rare or even medium cooked burger? Well done beef is for the birds! Again, this burger was tasty, but it could have been so much better with a little grease dripping down my forearms! Next time I visit Riverside Patty I'm going to make sure to note that I want the burger cooked medium, not well done!