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Friday, March 14, 2014

LCI is Teeing Off at The Masters

I truly can't speak enough about the success of the Louisiana Culinary Institute. They have been selected as the organization to aid world class chefs from 27 different culinary establishments during The 2014 Masters tournament at Augusta National from April 3-14! This is one of the biggest and best golf tournaments in the country, drawing athletes and crowds from all over the world. This is an amazing step for LCI and will no doubt shine a light on their hard work and impeccable skills on the culinary world stage. Congratulations to them and good luck to all of the instructors, alumni, and students that will be representing LCI and Louisiana at The Masters! 

Here's a video that I helped produce about LCI, in case you aren't familiar with their state-of-the-art culinary school right here in Baton Rouge.

Leading the LCI team will be Chef Instructor Chef Derrick Beverley and LCI graduate Nathan Roose who is currently the General Manager at Sammy’s Grill in Zachary. I'm so proud of their much deserved success. Drop by their Facebook or Twitter to congratulate them or sign up for some leisure classes and learn some skills from their world class chef instructors! Of course, if you're interested in culinary school, you can get much more information at