The Danes are out of the World Cup, but that won't stop me from featuring the nation on Bite and Booze. According to Frommers, "Danish food is the best in Scandinavia -- in fact, it's among the best in Europe." A quick look at their cuisine and it isn't hard to see why a travel publication would say that. Denmark is known for fish and cheese, two things that chefs on the peninsula country know plenty about. Still, I'm on a journey to find something else that the Danes love, so today we'll take a look at smørrebrød. And while I'd love to wash it down with a cold fadøl (draft beer), I'm sure it will be covered on the BR Beer Scene, so I'll instead have a taste of akvavit.
Thanks and Credits: